Interlude: Meals of the Week

Lunches delightfully consumed at the university restaurant in 1 week.

Monday. Fried chicken, POTATOES, and mixed veggies
Tuesday. BACON-WRAPPED-CHEESE-FILLED-SAUSAGE, pommes (french fries), and mixed veggies
Wednesday. Chicken breast and my FAVORITE CRISPY kind of magical POTATOES
Thursday. Thin pork cutlet under that mushroom sauce! And not mozzarella sticks but — POTATO STICKS —
Fish Friday. Delicious fish, broccoli, and… POTATOES. To round out the week.

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